From the Kitchen You Already Run
Add $7K–$8K/Month
per Brand
Is Your Kitchen Actually Being Used to Its Full Potential?
Lost revenue
Are there hours your kitchen just sits idle?
Untapped capacity
Could your team handle more orders if they came in?
Hidden menu gems
Are your dishes getting the attention they deserve?
If the answer is yes,
What is VIRTUIZE
- Multiple Brands, One Kitchen
You’ll show up in more categories like American, Mexican, or Dessert on Uber Eats and DoorDash, rank higher in search, and earn more orders — all without changing anything in your kitchen.
- Higher rankings, more visibility
Our Performance Snapshot
Is Your Kitchen Actually Being Used to Its Full Potential?
Convert your idle kitchen time into $7K–$8K monthly revenue per brand. Launch delivery-only brands from your existing kitchen with zero operational changes.
What You're Missing
- Lost Revenue Alert
90% of Restaurants Report Underutilized Kitchen Time
This is lost revenue.
Virtuize helps you convert idle hours into $7K–$8K/month per brand — without lifting a finger.
- Why You're Missing Out Orders on Uber Eats & DoorDash
You're not doing anything wrong —
but you're also not doing everything right.
Right now, your restaurant appears under one cuisine category on delivery apps. If you serve Italian, your wings or burgers or pancakes are invisible to anyone not searching for Italian.
What You Get with
Virtuize
- Virtual Brands
Virtual brands built around those same items show up separately in high-traffic categories like American, Breakfast, Mexican, Dessert — bringing in the majority of discovery traffic.
- Proven Concept
Over 60% of East Coast Restaurants Are Already Using Virtual Brands
The concept is already proven — it works. What Virtuize does is make it 10X simpler
No tech confusion
No marketplace headaches
No POS drama
Just more revenue, faster
Features in VIRTUIZE Application
Virtual Brand Builder
It’s simple — guests just enter their phone number when they order in-store, on your website, or in your app. No signup forms, apps, or plastic cards needed.
Once they opt in, we automatically track their points and send reward updates by SMS or email.
01
Marketplace Menu Control
Control and sync your menus, prices, photos, and availability across Uber Eats, DoorDash, and Grubhub — from a single dashboard.
No more logging into 3 platforms to change one item.
02
POS Lite with Smart Routing
Orders print with the correct brand name, at the correct kitchen station — no matter how many virtual brands you’re running.
Built-in logic for multiple printers and optional main POS injection.
03
Google Food Hall Listing
Every kitchen is listed on Google Business Profile under a neutral food hall name — not your restaurant’s name.
This boosts your SEO and links directly to a landing page showcasing your virtual brands.
04
Optional vEats Integration
(for later scale)
When you’re ready, you can opt in to a consumer-facing food hall experience that includes Meta ads, SEO, and direct ordering.
We won’t activate this unless you’re ready for it.
05
Here's what we'll show you:
Revenue Potential Analysis
How many brands your kitchen can realistically launch
Growth Projections
How much extra revenue you could add
Implementation Timeline
What launch looks like — step-by-step, in 72 hours
Zero Disruption Plan
How we do it all with zero operational disruption
Case Study: Falafel & Fire
Tariq ran a Mediterranean restaurant with great wings — but no one was ordering them. They were buried under a long, generic menu and never showed up in the right search results.
Created a virtual brand called Wing Fiend
Focused specifically on wings with dedicated branding
Listed it under the American category
Gained visibility in high-traffic discovery searches
Synced across all delivery platforms
Uber Eats, DoorDash, and Grubhub integration
Ran targeted internal ads
Boosted initial visibility and ranking
Orders routed to existing kitchen
No additional labor or operational changes
25+
Daily wing orders
$8,000+
Monthly new revenue
0
Kitchen changes needed
72hrs
Setup and launch time
"Honestly, it's the easiest money we've ever made."
We went from struggling to fill slow hours to having a steady stream of wing orders. The setup was incredibly easy, and now we’re making an extra $8,000+ every month without changing anything about how we operate.
Tariq
Owner - Falafel & Fire
Ready to 10X Your Revenue Potential?
One Kitchen. Multiple Brands.
More Money.
See your exact revenue potential in under 15 minutes.
Select a time that works for you from our available slots
Book your 15-minute demo and discover exactly how much revenue potential is sitting idle in your kitchen right now.
Write to us
Let’s discuss how many virtual brands your kitchen can support and calculate your potential revenue increase.